Icing Images FlexFrost Rose tutorial.
Hi guys! If you have been following along then you have seen our Icing Images FlexFrost Rose. It is one of my new favorites to make! They are so easy, quick, and can be used almost right away. The petals are so thin and realistic. Mach thinner than you can roll gumpaste and keep it from breaking.
To start off making the Rose you need the FlexFrost sheets sold by Icing Images. I am also using standard scrapbook punches to cut out various size circles. You will need a foam ball and stick of some sort and edible glue/water.
In this video we used the rose gold FlexFrost sheets. Our previous flowers, such as the cabbage rose were made using the white sheets. The sheets also take color dust well if you want to add highlights.
Stay tuned for our tutorial video on our cabbage rose coming up !
Watch the full video here and don’t forget to subscribe!
If you need an awesome cake recipe to create the cake such we did above, be sure to check out our not so vanilla vanilla cake! http://ediblesugarart.com/recipe/not-so-vanilla-vanilla-cake-perfect/
Also head on over to icingimages.com to pick up your flex frost sheets today. There are so many options to using the flex for a sheet and scrapbook cutters. If you notice the border on the cake above and gold lace inside the fault line both are made using flexfrost sheet and a scrapbook lace cutter. This was a super easy and effective alternative to using a ribbon or a lace mat. There are so many different variations of scrapbook cutters that the possibilities are endless.
Don’t forget to leave us a comment if you try out this to tutorial! Thanks so much